Awesome Almond Cookies

4 tbsp butter (or spread of your choice) 1/2 c splenda 2 eggs 1c ground almonds

1tsp extract -or-sugar free syrup of your choice

Mix together butter and splenda, once well mixed add eggs and again mix well.

Add ground almonds (either previously ground or ones you have ground yourself-they do not have to be super fine, small chunks is fine).

Once combined place by tsp onto sprayed cookie sheet and bake at 350* F for approx 10 mins or until they are lightly browned.

Enjoy!

Makes approx 24 cookies

Optional Variation

Make half of the above recipe (2 tbsp butter, 1/4 c splenda, 1 egg, 1/4 c almonds, 1/2 tsp extract or syrup). Cut 6 peaches in half and scoop out centers a bit to make the hole bigger. Spoon mixture into each half and bake at 350*F for 30 mins or until almond mixture is puffed and lightly browned.