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Lemon Parsley Sauce

  • Writer: davesteuer
    davesteuer
  • Feb 1, 2017
  • 1 min read

1/2 cup parsley sprigs 1 medium onion, quartered 1 lemon, peeled, seeded and quartered 1/2 teaspoon salt

Process all ingredients together in blender until smooth. Brush on fish while baking, broiling or barbecuing.


 
 
 

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