Blackberry Spinach Salad

Makes 8 servings.

3 cups baby spinach, rinsed and dried 1 pint fresh blackberries (or substitute strawberries, etc) 6 ounces crumbled low-fat or ff feta cheese 1 pint cherry tomatoes, halved 1 green onion, sliced 1/4 cup finely chopped walnuts (optional)

In a large bowl, toss together baby spinach, blackberries, feta cheese, cherry tomatoes, green onion, and walnuts. Serve with balsamic vinaigrette dressing.