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Cream Cheese Dip

  • Feb 2, 2017
  • 1 min read

1 8 oz package low-fat cream cheese, softened 1 1/2 TB lemon juice 1 1/2 teaspoons onion, grated 2 cups low-fat sour cream

Cream room temperature cream cheese until smooth. Add lemon juice and onion; blend well. Gradually blend in sour cream. Chill and serve with vegetables.


 
 
 

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